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Opening Hours Today: 11:00 - 23:00
01932 967040
Gift vouchers
  • Riverhill, 
  • Cobham, 
  • Surrey, 
  • KT11 3DX
01932 967040
Opening Hours:
11:00 - 23:00
Food Service Times:
12pm - 9:30pm
Open Today: 11:00 - 23:00
Welcome to The Bear

Our pub is the heart and soul of the Cobham, Oxshott and Leatherhead community, with our passionate team who are focused on providing a ‘home away from home’ atmosphere.

Winter Dining & Drinks

Our menus showcase the best of British classics using fresh, seasonal, and ingredients. Head Chef Toni's menus promise homely comforts, warming dishes and light lunches.

Our Menus
Cobham's Best Sunday Roast

Relax with a glass of wine in hand and let us look after you as you tuck into a Sunday roast served with all of the trimmings.

Our Menu
Watch The Six Nations in Cobham

Get ahead of the scrum and join us for an electrifying rugby-watching experience. Swing by the bar and grab a pint of your favourite, dive into burgers that rival the competition's and grab your turf.

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Pub Dining & Drinks in Surrey 

An idyllic country pub in the heart and soul of the Cobham, Oxshott and Leatherhead community steeped in history, providing our locals with a place to retreat since the 1700s.

Our General Manager Matt and wonderful team welcome our community with a smile and ensure fantastic service. Our bar boasts the finest products, from local guest ales to craft beers, our team are on hand to pour the perfect pint. Our fantastic Head Chef Toni aims to provide a seasonal, locally inspired menu. Our dishes are hearty yet refined, with some exciting twists to keep you on your toes.

Not to mention our (two) gardens boasts the finest spot in Cobham to enjoy alfresco dining and drinks even in the chillier months with our heated stretch tent (and warm blankets).

With our free on-site parking, location on Cobham High Street and proximity to both the M25 and A3, we are the perfect destination for guests coming from Weybridge, Leatherhead, Esher and beyond.

Our Menus

 

 

February Set Menu

A celebration of mid-winter seasonality, showcasing some of our favourite winter produce from across the UK. Featuring West Country Beef, Bedlam Farm Heritage squash, Lincolnshire Brussel Tops and South Coast mussels (to name a few!) it’s available on Monday – Friday until 28th February.

With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.

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Winter Pub Destination

Our pub is the destination for all your needs; from a warm, freshly-brewed coffee by the fire place, to a treat-yourself lunch or family celebration.

Our Events

Events & Celebrations

From private dinner parties to Champagne and canapé socials, our bookable spaces are perfect for those special events and occasions. With access to a private outdoor terrace, we can offer a blank canvas and bespoke service to tailor the perfect party or gathering.

Our Spaces

Our Food & Drink

Enjoy a homely offer from Head Chef Toni, alongside our pub classics (which you know and love). Our menus boast the best of British ingredients; everything from our burgers to highest-quality fish, we know you’ll find abundance of choice in our offer.

Our Menus

Your Perfect Gift

Whether it’s a round of cocktails, a romantic dinner for two, or indulging in one of our beloved Sunday roasts, our gift vouchers are the perfect treat for that special someone. Plus, they’ve got a full year of fun to look forward to.

Get Yours Today

Our Meeting Room

Our Riverhill Room is the perfect place to bring your office to the pub. Let us host your board meetings, business lunches or networking events. With an array of options available we’re able to cater the perfect package for you and your business needs.

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Our Cocktails

Embrace the array of flavours in our cocktail list. From glorious classic cocktails (we love the Espresso Martini), to a dessert cocktail or two after your loaded Sunday roast.

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FEBRUARY SET MENU

Weekdays are for celebrating with your loved ones with all the best of British ingredients you know and love. Think Fowey mussels, Heritage squash and West Country beef all wrapped up in winter-warming dishes.

Choose from two courses for £18 or three for £22 (go on, treat yourself to a pud). Available Monday – Friday all day.

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